Infosession: Continuous Improvement - Valley
Thursday, January 30, 2020 - 8:30am to Friday, January 31, 2020 - 3:45pm
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Website:
novascotiabusiness.com/events
Improve quality, lower costs, and enhance operations with continuous improvement.
Continuous improvement training can help your business close the gap between current and true maximum capacity. Hear from some of the region’s largest manufacturers, including Michelin North America about how continuous improvement has improved their business capacity.
Agenda:
9:00 am: Introduction to Continuous Improvement
9:30 am: Lean basics with Process Improvement Specialist, Paul Kaulback
10:30 am: Testimonials from industry including Marcel Leclerc, Tire Plant Manager Coldbrook, Michelin Canada
11:30 am: Overview of support programs available
12:00 pm: Lunch
12:30 pm: Simulation with Process Improvement Specialist, Paul Kaulback
2:30 pm: Tour of Michelin Waterville facility
Please register by 3:00 p.m. on January 28, 2020.
Contact
Sean Cochrane
902-790-2372
scochrane@nsbi.ca
Sectors
Advanced Manufacturing, Aerospace & Defence, Life Sciences, Clean Tech, Energy & Heavy Industrial, Agri-food, Seafood, Oceans
Region
Halifax Regional Municipality
Categories
NSBI