Articles
The Global Donair: Tony's Meats
Thursday, July 27, 2017
The Tony’s Meats brand was launched in 1987 to serve the Atlantic Canadian food services and grocery retailers, and in 2005 the company acquired the Mr. Donair brand.
Success in Lunenburg: Terra Beata
Thursday, June 1, 2017
Beginning as a weekend and evening project, David and Evelyn Ernst saw Nova Scotia cranberries as a valued agricultural crop, but also an excuse to buy an excavator and build something from scratch.
Success in Antigonish: Tony's Meats
Wednesday, May 24, 2017
Tony’s Meats is the only federally inspected meat-processing plant in Nova Scotia to achieve Safety Quality Food (SQF) Certification under the Global Food Safety Initiative.
Tony’s Meats: Introducing Mr. Donair to the world
Thursday, May 12, 2016
Tony’s Meats is pursuing an aggressive strategy to expand its markets. In June, they will be participating on a trade mission to the New York Fancy Food Show.
Cape Breton Fudge Co.: Hitting the sweet spot
Thursday, May 12, 2016
Cape Breton Fudge Company, from Sydney, Nova Scotia, was one of a select group invited to share their wares with Hollywood VIPs and celebrities in the Golden Globe Gift Suites.