Seafood Export Information Session

Join Invest Nova Scotia for an in-person information session designed specifically for Nova Scotia seafood exporters looking to grow in global markets.

Taking place at the The Peg in Masstown, this session will highlight trade mission opportunities, exporter supports, and firsthand experiences from industry leaders.

What you’ll learn

• How Invest Nova Scotia supports seafood exporters entering and expanding in global markets
• Opportunities to participate in international trade missions
• Available programs, services, and funding supports for your business
• Insights from industry peers who have successfully leveraged these opportunities

Featured speaker

• Ryan Gallant, Director of Operations, Food and Beverage Atlantic

Hosted by

• Ben Forsyth, Export Development Executive
• Matthew Berrigan, Regional Business Development Advisor
• David Hachey, Regional Business Development Advisor

Agenda

• 9:30 a.m. — Event opens
• 10:00 a.m.-10:30 a.m. — Networking
• 10:30 a.m.-10:45 a.m. — Ryan Gallant, Food and Beverage Atlantic: Atlantic Canada trade missions
• 10:45 a.m.-11:00 a.m. — Invest Nova Scotia programs & export supports
• 11:00 a.m.-11:15 a.m. — Upcoming seafood trade missions
• 11:15 a.m.-11:45 a.m. — Q&A and Networking
• 12:00 p.m. — Event closes

Coffee and light refreshments will be provided.

Who should attend

Nova Scotia seafood exporters, processors, and industry partners interested in expanding into international markets.

Registration details

Register today to secure your spot and connect with the people and programs that can help grow your seafood business globally.

To register, click the Eventbrite registration link below.

REGISTER

Please arrive at 10:00 a.m. to connect with fellow seafood exporters and industry partners before the speakers begin.